Essynbio Forte – Food supplement
Content weight: 17.4g (30 capsules)
Food supplement containing probiotics, prebiotics, probiofix and vitamins C and D. A balanced complex of 29 strains of probiotic cultures in the number of up to 35 billion in a daily dose. Prebiotics in the form of fructooligosaccharides and soluble corn fibre support the growth of lactobacilli and bifidobacteria and increase the production of butyrate. The protected ingredient probiofix ensures the attachment of probiotics to the intestinal mucosa for maximum effect. Ferm berries, a fermented powder from 10 types of fruit (acerola, black currant, blueberry, cherry, chokeberry, cranberry, gooseberry, mulberry, raspberry, strawberry) improves fibre absorption. Vitamin C contributes to normal energy metabolism and normal function of the immune system.
Vitamin D contributes to the normal function of the immune system and the maintenance of normal bones and teeth. The preparation is extremely suitable during the use of antibiotics, when travelling and for long-term replenishment of friendly intestinal microbiota. It is a food supplement that was developed and is manufactured under pharmaceutical supervision in the Czech Republic, in compliance with EU rules and standards. The active substances are obtained exclusively from natural sources. Only raw materials from verified suppliers are used for the production itself. The product does not contain sugar, gluten or lactose.
Recommended dosage: 1 capsule once a day in the morning before meals with a sufficient amount of lukewarm liquid. Do not exceed the recommended daily dose. Food supplements are not intended as a substitute for a varied diet and a healthy lifestyle.
Ingredients (INCI): probiotic cultures (Lactobacillus acidophilus LA11, Lactobacillus
reuteri LE16, Lactobacillus helveticus LH10, Lactobacillus crispatus LCR15,
Lactobacillus fermentum LF33, Lactobacillus rhamnosus LR22, Lactobacillus
gasseri LG23, Lactobacillus plantarum LP-Onlly, Lactobacillus casei LC18,
Lactobacillus paracasei LPC28, Lactobacillus salivarius LS86, Lactobacillus
jensenii LJ02, Lactobacillus delbrueckii subsp.bulgaricus LB2, Bifidobacterium
breve BB8, Bifidobacterium lactis BI516, Bifidobacterium longum BL88-Onlly,
Bifidobacterium bifidum BB47, Bifidobacterium infantis BI211, Bifidobacterium
animalis BA77, Streptococcus thermophilus ST6, Enterococcus faecium EFM530,
Bifidobacterium lactis Bi-07, Bifidobacterium lactis BI-04, Lactobacillus
rhamnosus GG, Bifidobacterium lactis HN019, Lactobacillus rhamnosus HN001,
Lactobacillus paracassei Lpc-37™, Bacillus coagulans BC09, Lactobacillus
acidophilus NFCM), hesperidin and naringin, fructooligosaccharides, soluble
corn fiber, fermented powder from 10 types of fruit (acerola, blackcurrant,
blueberries, cherries, chokeberry, cranberry, gooseberry, mulberry, raspberry,
